CAFRE agriculture students gain valuable supply chain insights during ABP farm visit

Date published: 14 October 2026

During the visit students gained valuable insight into both the ABP supply chain and modern livestock farming practices.

Representatives from ABP, Stuart Cromie and Lisa Burrows, provided students with an overview of the company's integrated supply chain model and explained how it contributes to a more sustainable food production system. Topics discussed included long-term strategic planning, reducing carbon footprint, food security, and supporting farmer safety and business resilience. Students also learned about ABP's commitment to sustainability throughout the entire "farm-to-fork" process.

At the processing and production level, students were introduced to several initiatives implemented by ABP producers, including calf rearing units through the Blade programme. John Egerton, who rears between 800 and 900 calves annually under contract for ABP and finishes approximately 80 cattle each year, explained the operation of his calf rearing enterprise. Students had the opportunity to see the unit design first-hand and learn about the ABP Livestock Health Protocol, with particular emphasis on calf welfare and management.

The visit also showcased John's suckler cow and sheep enterprises. Students heard about his focus on maternal genetics, breeding all replacement females on-farm, and the importance of maintaining strong breeding policies across both enterprises. 

Additional topics discussed included soil fertility, supplementary feeding strategies and carbon foot printing. John and his three sons discussed the importance of long-term strategic and succession planning, highlighting how clearly defined responsibilities across three separate enterprises are helping to create a sustainable and resilient family farm business for future generations.

The visit provided students with a valuable opportunity to see how sustainability, animal welfare, and efficient production practices are integrated within a commercial farming system. It was an informative and engaging day that was thoroughly enjoyed by all who attended. CAFRE would like to thank ABP for their hospitality throughout the day, which was greatly appreciated by both students and staff.

If you are interested in a career in the dynamic agriculture industry, CAFRE offers many pathways including Ulster University-validated FdSc in Agriculture and Technology and BSc (Hons) Sustainable Agriculture, delivered at Greenmount Campus, Antrim. Applications are currently being accepted via UCAS. 

To find out more about our range of programmes, visit the CAFRE website.