If you farm or intend to farm poultry, there are rules and regulations that you must be aware of. You must follow specific legislation in order to maintain quality and to ensure that animal and consumer health, and the environment, is protected. The following information will provide you with the advice and guidance you require.
Subtopics
- An introduction to poultry and eggs farming
- Egg marketing
- Food hygiene requirements at egg producers
- Hatching eggs, hatcheries and breeding farms
- Registration of laying hen establishments
- Poultry meat marketing
- Poultry management notes
- Poultry news
- Poultry and eggs contacts
- Animal Inventory Returns
- Eggs and egg products exports
Related to Poultry and eggs
Most recent publications
Most recent news items
Access to information
How to request information from the Department of Agriculture, Environment and Rural Affairs including Freedom of Information (FOI), Environmental Information Regulations (EIRs) and the use of our Publication Scheme.